Air Fryer Apple Fries Recipe

Introduction

Air fryer apple fries are a delightful and healthier twist on a classic snack. Crispy on the outside and tender on the inside, these fruity fries make a perfect treat for any time of day.

Ingredients

• 2 large apples (Honeycrisp or Granny Smith work great)
• ½ cup all-purpose flour
• 1 large egg
• 2 tablespoons milk
• 1 cup panko breadcrumbs
• 2 tablespoons granulated sugar
• 1 teaspoon ground cinnamon
• Nonstick cooking spray

Instructions

1. Step 1: Peel the apples if you prefer, then cut them into fry-like sticks. Pat dry with a paper towel to remove any excess moisture.
2. Step 2: Set up three bowls: in the first, place the flour; in the second, whisk together the egg and milk; and in the third, mix the panko breadcrumbs with sugar and cinnamon.
3. Step 3: Dredge each apple stick in the flour, then dip it into the egg mixture, and finally coat it well with the breadcrumb mixture.
4. Step 4: Lightly spray the coated apple fries with nonstick cooking spray. Arrange them in a single layer in the air fryer basket, working in batches if necessary.
5. Step 5: Air fry at 380°F (190°C) for 7 to 9 minutes, shaking the basket halfway through to ensure even cooking, until the fries are golden and crispy.
6. Step 6: Serve the apple fries warm with your choice of caramel dip, yogurt, or whipped cream for a delicious finish.

Tips & Variations

• Use tart apples like Granny Smith for a balance of sweet and tangy flavors.
• For extra crunch, double coat the apple sticks by repeating the egg and breadcrumb steps.
• Sprinkle a little extra cinnamon sugar on top right after cooking for added sweetness.
• Try dipping these fries in chocolate sauce or peanut butter for a fun twist.

Storage

Store leftover apple fries in an airtight container in the refrigerator for up to 2 days. Reheat them in the air fryer at 350°F (175°C) for 3 to 5 minutes to restore crispiness. Avoid microwaving, as it can make the coating soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other types of apples?

Yes, feel free to use any firm apple variety you enjoy, though tart apples like Granny Smith provide a nice contrast to the sweet coating.

Do I have to peel the apples?

Peeling is optional. Leaving the skin on adds texture and nutrients, but peeling creates a smoother coating on the fries.

Air Fryer Apple Fries Recipe

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★★★★★

4.5 from 66 reviews

• Author: Lily
• Total Time: 19 minutes
• Yield: 2 servings 1x
• Diet: Vegetarian

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Description

Crispy and sweet Air Fryer Apple Fries coated in a cinnamon-sugar panko breadcrumb crust. A delightful and healthier snack or dessert perfect for satisfying your sweet tooth without deep frying.

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Ingredients

Scale 1x2x3x

Apples

• 2 large apples (Honeycrisp or Granny Smith work great)

Breading

• ½ cup all-purpose flour
• 1 large egg
• 2 tablespoons milk
• 1 cup panko breadcrumbs
• 2 tablespoons granulated sugar
• 1 teaspoon ground cinnamon

Others

• Nonstick cooking spray

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Instructions

1. Prep Apples: Peel the apples if desired and cut them into fry-like sticks. Use a paper towel to pat the apple sticks dry, removing excess moisture to help the coating stick better.
2. Set Up Coating Stations: Prepare three bowls: one with flour, one with a whisked mixture of egg and milk, and one with a mix of panko breadcrumbs, sugar, and cinnamon.
3. Coat Apples: Dredge each apple stick first in the flour, then dip into the egg and milk mixture, and finally coat thoroughly with the cinnamon-sugar panko breadcrumb mixture.
4. Air Fry: Lightly spray the coated apple fries with nonstick cooking spray to promote crisping. Arrange them in a single layer in the air fryer basket, cooking in batches if necessary to avoid overcrowding.
5. Cook: Air fry the apple fries at 380°F (190°C) for 7 to 9 minutes, shaking the basket halfway through to ensure even crisping and golden color.
6. Serve: Enjoy the warm apple fries as is or serve with your favorite caramel dip, yogurt, or whipped cream for added indulgence.

Notes

• Peeling the apples is optional based on your texture preference.
• Use firm apples like Honeycrisp or Granny Smith for the best fry-like texture.
• Make sure to pat the apple slices dry before coating to prevent sogginess.
• Do not overcrowd the air fryer basket to ensure crispiness.
• Serve immediately for the best texture and taste.

• Prep Time: 10 minutes
• Cook Time: 9 minutes
• Category: Snack, Dessert
• Method: Air Frying
• Cuisine: American

Keywords: Air Fryer Apple Fries, Cinnamon Apple Fries, Healthy Apple Snack, Air Fryer Dessert, Crispy Apple Fries