Air Fryer Parmesan Crusted Zucchini Slices Recipe
Introduction
Air Fryer Parmesan Crusted Zucchini Slices are a crunchy, flavorful snack or side dish that’s quick to prepare. Coated in a cheesy, seasoned mixture and cooked to perfection in the air fryer, these zucchini rounds make a healthy and irresistible treat.
Ingredients
- 1 large zucchini
- ¼ cup mayonnaise
- ¼ cup grated Parmesan cheese
- ½ teaspoon garlic powder
- ½ teaspoon Italian seasoning
- ½ teaspoon paprika
- Salt and pepper to taste
Instructions
- Step 1: Wash the zucchini thoroughly and slice it into rounds about ¼ inch thick.
- Step 2: In a mixing bowl, combine mayonnaise, grated Parmesan cheese, garlic powder, Italian seasoning, paprika, salt, and pepper.
- Step 3: Coat each zucchini slice in the mayonnaise mixture, making sure both sides are well covered.
- Step 4: Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Step 5: Arrange the zucchini slices in a single layer in the air fryer basket.
- Step 6: Cook the zucchini slices in the air fryer for 10–12 minutes, flipping them halfway through the cooking time.
- Step 7: Remove the zucchini slices from the air fryer and let them cool for a minute before serving.
Tips & Variations
- For extra crispiness, sprinkle a little extra Parmesan on top before air frying.
- Try swapping mayonnaise for Greek yogurt for a lighter option.
- Add a pinch of crushed red pepper flakes to the mixture for a spicy kick.
- Use fresh herbs like parsley or basil for a fresh flavor twist.
Storage
Store any leftover zucchini slices in an airtight container in the refrigerator for up to 2 days. To reheat, place them back in the air fryer at 350°F (175°C) for 3-4 minutes to restore their crispiness.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of squash instead of zucchini?
Yes, yellow squash or pattypan squash can be used as a substitute and will work similarly in this recipe.
Do I need to oil the air fryer basket for this recipe?
No, the mayonnaise and Parmesan mixture prevents sticking, so extra oiling is not necessary.
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Air Fryer Parmesan Crusted Zucchini Slices Recipe
- Total Time: 22 minutes
- Yield: 3–4 servings 1x
- Diet: Gluten Free
Description
Air Fryer Parmesan Crusted Zucchini Slices are a crispy, flavorful, and healthy snack or side dish. Coated with a creamy mixture of mayonnaise and Parmesan cheese seasoned with Italian spices, these zucchini slices are air fried to golden perfection, delivering a satisfyingly crunchy texture without excessive oil.
Ingredients
Zucchini
- 1 large zucchini
Parmesan Coating
- ¼ cup mayonnaise
- ¼ cup grated Parmesan cheese
- ½ teaspoon garlic powder
- ½ teaspoon Italian seasoning
- ½ teaspoon paprika
- Salt and pepper to taste
Instructions
- Prepare the Zucchini: Wash the zucchini thoroughly under running water to remove any dirt or impurities. Slice the zucchini into rounds approximately 1/4 inch thick to ensure even cooking and a perfect crispy texture.
- Make the Parmesan Mixture: In a mixing bowl, combine the mayonnaise, grated Parmesan cheese, garlic powder, Italian seasoning, paprika, and add salt and pepper to taste. Mix well until all ingredients are fully incorporated into a creamy coating.
- Coat the Zucchini Slices: Take each zucchini slice and generously coat both sides with the Parmesan mixture, ensuring an even layer for maximum flavor and crispiness.
- Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and allow it to preheat for about 5 minutes. This step helps achieve a crispy crust.
- Arrange and Cook: Place the coated zucchini slices in a single layer in the air fryer basket to allow air circulation for even cooking. Avoid overlapping the slices. Cook for 10-12 minutes, flipping the slices halfway through cooking to ensure both sides are evenly browned and crispy.
- Cool and Serve: Remove the zucchini slices from the air fryer once they are golden and crisp. Let them cool slightly for about a minute to allow the crust to set before serving.
Notes
- For extra crispiness, do not overcrowd the air fryer basket; cook in batches if necessary.
- You can substitute mayonnaise with Greek yogurt for a lighter option.
- Adjust seasoning according to your taste preference, adding more or less garlic powder or paprika if desired.
- These zucchini slices are best enjoyed fresh but can be kept in the refrigerator for up to two days and reheated in the air fryer.
- Use fresh grated Parmesan cheese for the best flavor and texture.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack, Side Dish
- Method: Air Frying
- Cuisine: American
Keywords: Zucchini slices, air fryer zucchini, parmesan crusted zucchini, healthy snacks, low carb snack, air fryer recipes
