Description
Delicious Banana Pudding Brownies combine rich, fudgy brownies with creamy banana pudding, topped with whipped cream and crunchy vanilla wafers for a delightful layered dessert perfect for any occasion.
Ingredients
Scale
Brownie Layer
- 1 box brownie mix (or homemade batter for 9×13-inch pan)
- Ingredients required for the brownie mix (typically eggs, oil, water)
Banana Pudding Layer
- 1 (3.4 oz) box instant banana pudding mix
- 1½ cups cold milk
- 1 tsp vanilla extract
Topping
- 1½–2 cups whipped topping (Cool Whip) or homemade whipped cream
- 1–1½ cups crushed vanilla wafers
- Banana slices (optional, for garnish)
Instructions
- Bake the Brownies: Prepare the brownie batter according to the package instructions or homemade recipe. Pour into a greased 9×13-inch pan and bake as directed until fully cooked. Allow the brownies to cool completely before assembling the next layers.
- Prepare the Pudding: In a mixing bowl, whisk together the instant banana pudding mix, cold milk, and vanilla extract until the mixture thickens, approximately 2 minutes. Refrigerate the pudding for 5 minutes to set slightly.
- Assemble Layers: Spread the chilled banana pudding evenly over the cooled brownie base, ensuring an even layer without disturbing the brownies.
- Add Topping: Gently spread the whipped topping or homemade whipped cream over the pudding layer. Evenly sprinkle the crushed vanilla wafers on top to add a crunchy texture.
- Chill: Refrigerate the assembled brownies for 1 to 2 hours to allow the layers to set and flavors to meld. Once chilled, slice into squares and serve. Optionally garnish with banana slices for extra freshness and presentation.
Notes
- Ensure brownies are completely cooled before layering pudding to prevent melting.
- Use homemade whipped cream for a fresher, richer topping alternative.
- For added texture, you can toast the vanilla wafers lightly before crushing.
- Optional banana slices on top add fresh flavor but can brown if left too long.
- Store leftovers in the refrigerator and consume within 3 days for best quality.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: banana pudding brownies, layered dessert, banana dessert, brownies with pudding, easy dessert, no bake pudding layer
