Description
These Bang Bang Chicken Skewers are a delicious and flavorful dish that is perfect for any occasion. Tender chicken thighs are marinated in a savory blend of spices, then air fried to perfection and glazed with a sweet and spicy Bang Bang sauce.
Ingredients
Scale
For the Chicken Skewers:
- 1 1/2 pounds boneless skinless chicken thighs, cut into 1-inch cubes
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
For the Bang Bang Sauce:
- 1 cup mayonnaise
- 1/2 cup sweet chili sauce
- 1 tbsp hot sauce (or more to taste)
- 2 tbsp honey
- 1 tsp salt
Instructions
- Cut the chicken: Cut the boneless, skinless chicken thighs into 1-inch cubes.
- Marinate the chicken: In a bowl, mix chicken with olive oil, paprika, garlic powder, salt, and pepper. Marinate for at least 30 minutes.
- Prepare the sauce: Combine mayonnaise, sweet chili sauce, hot sauce, honey, and salt in a bowl.
- Thread the chicken: Skewer the marinated chicken cubes.
- Brush with sauce: Coat the skewers with Bang Bang sauce.
- Air fry: Preheat air fryer to 400°F, air fry skewers for 12-15 minutes, flipping halfway through.
- Final touch: Brush cooked skewers with more Bang Bang sauce.
- Serve: Garnish with parsley or sesame seeds, serve hot with extra sauce.
- Prep Time: 45 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Air Fry
- Cuisine: Asian
Nutrition
- Serving Size: 1 skewer
- Calories: 280
- Sugar: 8g
- Sodium: 710mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 95mg
Keywords: Bang Bang Chicken Skewers, Chicken Skewers, Bang Bang Sauce, Air Fryer Recipe
