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BBQ Rotisserie Chicken Wraps Recipe

BBQ Rotisserie Chicken Wraps Recipe


  • Author: Lily
  • Total Time: 15 minutes
  • Yield: 5 wraps 1x
  • Diet: Vegetarian

Description

These BBQ Rotisserie Chicken Wraps are a delicious and satisfying meal that combines tender rotisserie chicken with tangy BBQ sauce, creamy coleslaw, and melty cheese, all wrapped in a soft flatbread. Perfect for a quick and flavorful lunch or dinner.


Ingredients

Scale

Rotisserie Chicken:

  • 1 pound Rotisserie Chicken

BBQ Sauce:

  • 1/2 cup BBQ Sauce

Cheese:

  • 6 oz Cheddar Cheese (or your choice of cheese)

Pickles:

  • 1/2 cup Pickles

Lavash Bread:

  • 5 Joseph’s Lavash Bread or Flatbread

Coleslaw Mix:

  • 12 oz Coleslaw Mix

Greek Yogurt Dressing:

  • 3/4 cup (170g) Nonfat Greek Yogurt
  • 1 Tablespoon Honey
  • 1 Tablespoon Apple Cider Vinegar
  • 1 Tablespoon Coarse Dijon Mustard
  • Pinch of Salt and Pepper

Instructions

  1. Prepare Coleslaw: Mix the wet coleslaw ingredients together before adding the coleslaw mix and folding everything together to evenly coat. Salt to taste and set aside.
  2. Prepare Chicken: In a separate bowl, mix the pulled rotisserie chicken and BBQ sauce together.
  3. Assemble Wraps: To each flatbread, add 4.5 oz (125g) chicken, 4 oz (112g) coleslaw, 1.25 oz (35g) cheese, and your desired number of pickles. Tightly wrap and slice in half to serve.

Notes

  • You can customize the wraps by adding avocado, jalapenos, or any other favorite toppings.
  • For a vegetarian option, substitute the chicken with grilled tofu or tempeh.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Main Dish
  • Method: Wrap
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 380
  • Sugar: 8g
  • Sodium: 780mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: BBQ Rotisserie Chicken Wraps, Rotisserie Chicken Wraps, BBQ Wraps, Chicken Wraps