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Chipotle Ranch Grilled Chicken Burrito Recipe


  • Author: Lily
  • Total Time: 44 minutes
  • Yield: 4 burritos 1x

Description

This Chipotle Ranch Grilled Chicken Burrito features tender, marinated chicken breasts grilled to perfection and wrapped in a soft flour tortilla with fresh lettuce, diced tomatoes, and a creamy chipotle ranch dressing. It’s a flavorful and satisfying meal that’s perfect for a quick dinner or a hearty lunch.


Ingredients

Scale

Chicken and Marinade

  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1/2 cup chipotle ranch dressing

Burrito Fillings

  • 4 large flour tortillas
  • 2 cups shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup sour cream

Instructions

  1. Marinate Chicken: Place the chicken breasts in a shallow dish and coat them well with the chipotle ranch dressing. Cover and refrigerate for at least 30 minutes to allow the flavors to infuse.
  2. Preheat Grill: Heat your grill to medium-high heat, ensuring the grates are clean and lightly oiled to prevent sticking.
  3. Grill Chicken: Remove the chicken from the marinade and grill each side for 6-7 minutes until the chicken reaches an internal temperature of 165°F (74°C) and is cooked through.
  4. Rest and Chop: Let the grilled chicken rest for 5 minutes to retain juices, then chop it into bite-sized pieces suitable for burrito filling.
  5. Assemble Burritos: Lay out the flour tortillas and evenly distribute the chopped chicken on each. Top with shredded lettuce, diced tomatoes, and a drizzle of additional chipotle ranch dressing, then add a dollop of sour cream.
  6. Roll Burritos: Roll each tortilla tightly to enclose the fillings securely. Slice each burrito in half diagonally before serving for easier handling.

Notes

  • Marinate the chicken longer for more intense flavor — up to 4 hours.
  • For extra heat, add sliced jalapeños or hot sauce inside the burrito.
  • Use whole wheat or gluten-free tortillas as a healthier alternative if desired.
  • Grill vegetables like bell peppers or onions alongside the chicken for added texture and flavor.
  • Leftover grilled chicken holds well and can be refrigerated for up to 3 days.
  • Prep Time: 10 minutes
  • Cook Time: 14 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Keywords: chipotle ranch, grilled chicken, burrito, grilled chicken burrito, easy dinner, Mexican-inspired, quick meal