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Delicious Toffee and Chocolate Cookie Bar Recipes Recipe

Delicious Toffee and Chocolate Cookie Bar Recipes Recipe


  • Author: Lily
  • Total Time: 40 minutes
  • Yield: 24 cookie bars 1x
  • Diet: Vegetarian

Description

Indulge in the delightful combination of toffee bits and chocolate in these scrumptious cookie bars. Perfect for satisfying your sweet tooth!


Ingredients

Scale

    Cookie Bar Ingredients:

  • 1 cup unsalted butter, melted
  • 2 cups light brown sugar, packed
  • 2 large eggs
  • 2 tsp vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup butterscotch chips
  • ¾ cup toffee bits (like Heath bits)
  • Optional: ½ cup chopped pecans, chocolate chips, or crushed pretzels

Instructions

  1. Preheat oven and prepare pan: Preheat oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper, allowing overhang for easy removal. Lightly grease paper or use nonstick spray.
  2. Mix butter and sugar: In a large bowl, whisk melted butter and brown sugar until smooth.
  3. Add eggs and vanilla: Incorporate eggs and vanilla extract into the mixture until well combined.
  4. Combine dry ingredients: In another bowl, whisk flour, baking soda, and salt together.
  5. Incorporate dry ingredients: Gradually add dry mix into wet mix, stirring until just combined.
  6. Add mix-ins: Fold in butterscotch chips, toffee bits, and any optional extras like nuts or chocolate chips.
  7. Spread in pan: Evenly spread dough in prepared pan and smooth the top.
  8. Bake: Bake for 22-28 minutes until edges are golden and a toothpick comes out slightly moist near the center.
  9. Cool and slice: Cool bars in the pan on a rack, then lift out using parchment paper overhang to slice into squares.

Notes

  • You can customize these bars by adding your favorite mix-ins like chopped nuts, chocolate chips, or pretzels.
  • For a gooey texture, slightly underbake the bars and allow them to cool completely in the pan.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie bar
  • Calories: 240
  • Sugar: 18g
  • Sodium: 160mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 45mg

Keywords: Toffee, Chocolate, Cookie Bars, Dessert Recipe