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Easy Apple Crisp Bars Recipe

Easy Apple Crisp Bars Recipe


  • Author: Lily
  • Total Time: 1 hour 15 minutes
  • Yield: 12 bars 1x
  • Diet: Vegetarian

Description

These Easy Apple Crisp Bars are a delightful treat that combines the flavors of cinnamon, nutmeg, cloves, and baked apples in a simple and satisfying dessert.


Ingredients

Scale

Oat Mixture:

  • 1 ½ cups old fashioned oats
  • ¾ cup plus 1 tablespoon flour (divided)
  • ¾ cup packed brown sugar
  • 2 teaspoons ground cinnamon, (divided)
  • 1 teaspoon ground nutmeg, (divided)
  • ¾ teaspoon ground cloves, (divided)
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • 8 tablespoons butter, (melted)

Apple Filling:

  • 6 cups peeled and thinly sliced baking apples, (about 3 large apples)
  • ½ cup granulated sugar
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon flour
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves

Instructions

  1. Preheat oven and prepare baking dish: Preheat oven to 375 degrees. Line an 8 x 8 baking dish with parchment paper, leaving an overhang on all sides. Set aside.
  2. Prepare oat mixture: In a medium bowl, mix oats, 3/4 cup flour, brown sugar, 1 teaspoon cinnamon, 1/2 teaspoon nutmeg, 1/2 teaspoon cloves, salt, and baking soda. Stir in melted butter. Reserve 1 cup of this mixture and press the rest into the bottom of the prepared baking dish.
  3. Make apple filling: Toss sliced apples with granulated sugar, lemon juice, 1 tablespoon flour, 1 teaspoon cinnamon, 1/2 teaspoon nutmeg, and 1/4 teaspoon cloves until evenly coated. Spread over the oat crust in the baking dish. Sprinkle the reserved oat mixture on top of the apples.
  4. Bake: Cover with foil and bake for 30 minutes. Remove foil and bake for an additional 25-30 minutes until the topping is golden brown. Cool on a wire rack.
  5. Serve: Once cooled, slice into bars. Store loosely covered until ready to enjoy.
  • Prep Time: 15 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 240 kcal
  • Sugar: 21g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Apple Crisp Bars, Easy Dessert Recipe, Apple Bars