Description
Indulge in these delicious Frozen Banana Snickers bars that are easy to make and perfect for a sweet treat. Creamy peanut butter, rich dark chocolate, and crunchy peanuts come together with ripe bananas for a decadent frozen dessert.
Ingredients
Scale
Banana Bars:
- 2 medium ripe bananas
Peanut Butter Layer:
- 4 tbsp peanut butter
- Pinch of sea salt
- 3 tbsp chopped peanuts
Chocolate Drizzle:
- 4 to 5 tbsp dark chocolate, melted
- 1/4 tsp coconut oil
- Sea salt, for garnish
Instructions
- Cut bananas into bars – Peel the bananas and cut them in half lengthwise. Divide each half into 2 parts, resulting in 8 banana slices. Place them on a parchment paper-lined baking sheet.
- Spread peanut butter over banana slices – Spread peanut butter evenly on top of each banana slice. Sprinkle a pinch of sea salt and chopped peanuts over the peanut butter.
- Drizzle chocolate over banana Snickers slices – In a microwave-safe bowl, melt dark chocolate and coconut oil in 30-second intervals until smooth. Drizzle the melted chocolate over the peanut butter-covered banana slices. Freeze on the baking sheet for at least 1 hour until the chocolate sets.
Notes
- You can customize these bars by adding a sprinkle of sea salt or extra chopped nuts on top.
- Store any leftovers in an airtight container in the freezer for up to a week.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Frozen Banana Snickers, banana dessert, peanut butter chocolate bars, frozen treat
