Description
This High Protein Triple Berry Bake is a delightful and nutritious breakfast or dessert option. Packed with protein from cottage cheese and bursting with the flavors of mixed berries, this bake is a wholesome treat that is easy to make.
Ingredients
Scale
Cottage Cheese Mixture:
- 2 cups Full-Fat Cottage Cheese
- 3 large Eggs
Dry Ingredients:
- ½ cup Almond Flour
- ¼ cup Honey or Maple Syrup (or sugar-free alternative)
- 1 teaspoon Vanilla Extract
- 1 teaspoon Lemon Zest
- 1 teaspoon Baking Powder
Mixed Berries:
- 2 cups Mixed Berries (fresh or frozen)
Instructions
- Preheat Oven: Preheat the oven to 350°F (175°C) and grease an 8×8 or 9×9-inch baking dish.
- Blend Cottage Cheese: In a blender, blend the cottage cheese and eggs until smooth and creamy.
- Mix Ingredients: Transfer the blended mixture to a bowl and mix in the almond flour, sweetener, vanilla extract, lemon zest, and baking powder.
- Add Berries: Gently fold in the mixed berries.
- Prepare Batter: Pour the batter into the prepared baking dish and spread it evenly.
- Bake: Bake for 35–40 minutes until the top is golden and the center is set.
- Cool and Serve: Allow the bake to cool for 20–30 minutes before slicing and serving.
Notes
- This bake can be served warm or at room temperature.
- Feel free to top with a dollop of Greek yogurt or a drizzle of honey for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Breakfast, Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 240
- Sugar: 10g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 125mg
Keywords: High Protein, Berry Bake, Cottage Cheese, Breakfast, Dessert
