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Irresistible Jalapeño Cheese Squares Recipe


  • Author: Lily
  • Total Time: 50-55 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

These Irresistible Jalapeño Cheese Squares combine sharp cheddar and Monterey Jack cheeses with spicy pickled jalapeños and savory bacon to create a perfect savory snack or appetizer for your next gathering. Baked to golden perfection, these cheesy squares are bursting with bold flavors and a delightful texture that will please any crowd.


Ingredients

Scale

Cheese and Toppings

  • 2 cups Sharp Cheddar Cheese, shredded
  • 2 cups Monterey Jack Cheese, shredded
  • 1 cup Crumbled Bacon (omit for vegetarian option)
  • 1/2 cup Pickled Jalapeños, diced

Batter

  • 1 cup All-Purpose Flour (or gluten-free flour)
  • 1 cup Evaporated Milk (or regular milk)
  • 3 large Eggs (or flax egg for vegan option)

Instructions

  1. Combine Cheese and Toppings: In a medium bowl, mix together the shredded sharp cheddar, Monterey Jack cheese, crumbled bacon, and diced pickled jalapeños until evenly blended.
  2. Prepare Batter: In a separate bowl, whisk the evaporated milk, all-purpose flour, and eggs together until the mixture is smooth and free of lumps.
  3. Mix Batter and Cheese: Pour the wet batter mixture over the cheese and toppings bowl. Stir thoroughly until it forms a thick, cohesive batter with all ingredients evenly incorporated.
  4. Prepare Baking Dish: Grease a 9×13-inch baking dish with butter or non-stick spray to prevent sticking.
  5. Transfer Mixture: Pour the cheesy batter evenly into the prepared baking dish, spreading it out smoothly to ensure even cooking.
  6. Bake: Place the dish in a preheated oven set at 350°F (175°C) and bake for 35 to 40 minutes until the top is golden brown and bubbly.
  7. Cool and Serve: Allow the baked dish to cool for about 10 minutes to set. Cut into squares and serve warm for the best flavor experience.

Notes

  • For a vegetarian version, omit the bacon.
  • For a vegan option, substitute eggs with flax eggs and use vegan cheese alternatives.
  • You can use gluten-free flour if you want this to be gluten-free.
  • Make sure to let the squares cool slightly before cutting to maintain the shape.
  • Serve warm with a side of sour cream or guacamole for extra richness.
  • Prep Time: 15 minutes
  • Cook Time: 35-40 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Keywords: jalapeño cheese squares, cheesy appetizer, baked cheese snack, jalapeño cheese bites, party appetizer, spicy cheese squares