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Low-Carb Easy To Make Egg Roll In A Bowl Recipe


  • Author: Lily
  • Total Time: 20 minutes
  • Yield: 6 servings 1x
  • Diet: Low Carb

Description

This Low-Carb Easy To Make Egg Roll In A Bowl is a quick and delicious one-pan recipe that combines savory ground sausage with crunchy coleslaw mix, seasoned with ginger, garlic, and soy sauce for an irresistible meal. Perfect for those looking for a healthy, low-carb alternative to traditional egg rolls without the hassle of frying or wrapping.


Ingredients

Scale

Main Ingredients

  • 1 pound ground sausage
  • 7 cups coleslaw mix (shredded cabbage and carrots)
  • 2 tbsp low sodium soy sauce or coconut aminos
  • 1 tbsp grated ginger
  • 1 tsp garlic powder
  • 1/2 cup chopped green onions

Optional

  • 1 tbsp red pepper flakes

Instructions

  1. Cook the sausage: In a large skillet over medium heat, add the ground sausage and cook, stirring and crumbling it until it is fully cooked and no longer pink, about 7-10 minutes.
  2. Add the vegetables and seasonings: Stir in the 7 cups of coleslaw mix, garlic powder, grated ginger, and low sodium soy sauce or coconut aminos. Continue stirring and cooking for an additional 3-5 minutes until the cabbage has slightly softened but still retains some crunch.
  3. Finish and serve: Remove from heat, top the dish with chopped green onions, and if desired drizzle with extra soy sauce or sweet and sour sauce. Optionally add red pepper flakes for a spicy kick. Serve warm immediately.

Notes

  • Servings: 6
  • Calories: Approximately 400 per serving
  • Net Carbs: Approximately 6 net carbs per serving
  • Use two standard bags of coleslaw mix (usually around 12-14 oz each) to measure 7 cups of shredded cabbage mixture.
  • For less salty results, use low sodium soy sauce brands such as La Choy or substitute with coconut aminos.
  • This recipe is highly customizable; try adding mushrooms, eggs, or use ground beef as alternatives to sausage.
  • The nutritional information is approximate and should be used as a guideline only.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Asian-inspired

Keywords: low carb, egg roll in a bowl, easy dinner, one pan, sausage recipe, healthy, Asian-inspired, quick meal