Description

Marry Me Chicken Sliders are a delicious and creamy chicken slider recipe featuring tender chicken breasts cooked in a Parmesan cream sauce, seasoned with garlic, onion, and Italian spices, then served on toasted slider buns with fresh greens and tomatoes. These sliders offer a perfect blend of savory flavors and are ideal for parties, casual gatherings, or a flavorful meal.

Ingredients

Scale

Chicken

1 pound boneless, skinless chicken breasts
Salt and pepper, to taste
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon Italian seasoning
Olive oil, for cooking

Sauce

1 cup chicken broth
1 cup heavy cream
1 cup Parmesan cheese, grated

Sliders and Garnish

9–12 slider buns
Fresh spinach or arugula, for garnish
Sliced tomatoes, for garnish

Instructions

Prep Chicken: Start by seasoning the chicken breasts with salt, pepper, garlic powder, onion powder, and Italian seasoning to ensure flavorful meat.
Cook Chicken: Heat olive oil in a skillet over medium heat. Add the chicken breasts and cook for about 6-7 minutes on each side until golden brown and fully cooked through. Remove chicken from skillet and allow it to rest.
Make the Sauce: In the same skillet, pour in chicken broth and bring it to a simmer. Stir in the heavy cream and Parmesan cheese until the sauce is smooth and well combined.
Slice the Chicken: Once the chicken is cool enough to handle, slice into bite-sized pieces. Return the sliced chicken to the skillet, mixing it into the sauce to absorb all the flavors for a few minutes.
Prepare the Sliders: Cut the slider buns in half and lightly toast them if desired to add crunch and prevent sogginess.
Add Toppings: Place a generous amount of the creamy chicken mixture onto the bottom half of each bun, then top with fresh spinach or arugula and sliced tomatoes for freshness and texture.
Assemble the Sliders: Place the top bun halves over the filling. Use a toothpick to secure if needed to hold the slider together.
Serve: Arrange sliders on a platter for an inviting presentation and serve immediately alongside your favorite sides and dipping sauces.

Notes

Use fresh, high-quality chicken breasts and freshly grated Parmesan for best flavor.
Season the chicken well with salt, pepper, and spices for a savory taste.
Lightly toasting the slider buns adds texture and helps hold up the saucy filling.
Offer dipping sauces like ranch, barbecue, or garlic aioli for added flavor options.
Pair sliders with sides like sweet potato fries, fresh salad, or coleslaw to complete the meal.
Variations: add jalapeños for spice, swap cream sauce with BBQ sauce, or substitute chicken with grilled vegetables for vegetarian sliders.
Store leftover sliders in an airtight container in the refrigerator for up to 3 days.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Lunch
Method: Stovetop
Cuisine: American

Keywords: Marry Me Chicken Sliders, chicken sliders, creamy chicken sliders, Parmesan chicken, slider recipe, easy appetizer, party food