Description
These No Bake Fireworks Oreo Cheesecake Bars are a festive and delicious treat perfect for any celebration. Creamy cheesecake filling studded with Oreo cookies and topped with colorful sprinkles and pop rocks, all on a golden Oreo crust.
Ingredients
Scale
Crust:
- 25 Golden Oreos, crushed
- 6 tablespoons butter, melted
- No-taste red gel food coloring (optional)
Cheesecake Filling:
- 32 ounces cream cheese blocks, room temperature
- 3/4 cup powdered sugar (adjust to taste)
- 1 teaspoon vanilla extract
- 8 ounces cool whip
- 16 cookies Oreo Cookies, roughly chopped
- 1 package red or blue pop rocks or a mixture (optional)
- Additional chopped Cookies for topping
- Red, White, and Blue Sprinkles or Candies
- Additional pop rocks for extra pop
Instructions
- Crust: Crush the cookies and mix with melted butter and food coloring. Press into a baking dish and freeze.
- Cheesecake Filling: Beat cream cheese until smooth, add sugar and vanilla. Fold in chopped cookies and whipped cream. Spread over crust and refrigerate for 4 hours.
- Top with chopped cookies, sprinkles, and candies before serving.
Notes
- Add more pop rocks for extra fun!
- Experiment with different Oreo flavors for unique variations.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 350
- Sugar: 20g
- Sodium: 280mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 65mg
Keywords: No Bake, Oreo, Cheesecake Bars, Fireworks, Dessert, Celebration, Easy Recipe
