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No Bake Pecan Pie Balls Recipe

No Bake Pecan Pie Balls Recipe


  • Author: Lily
  • Total Time: 45 minutes
  • Yield: Makes about 24 balls 1x
  • Diet: Vegetarian

Description

These No Bake Pecan Pie Balls are a delightful and easy-to-make treat that combines the flavors of pecan pie in a bite-sized form. Creamy, nutty, and sweet, these little balls are perfect for satisfying your sweet tooth cravings.


Ingredients

Scale

Pecan Pie Balls:

  • 1 cup finely chopped pecans
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar (adjust to taste)
  • 1 tsp vanilla extract
  • 1/2 cup mini chocolate chips

For Rolling:

  • 1/2 cup graham cracker crumbs

Instructions

  1. Combine Ingredients: Finely chop the pecans and mix with cream cheese and powdered sugar until smooth.
  2. Add Vanilla: Stir in vanilla extract until well mixed.
  3. Include Chocolate Chips: Gently fold in mini chocolate chips evenly.
  4. Form Balls: Scoop portions of the mixture and roll into one-inch balls.
  5. Coat in Crumbs: Roll each ball in graham cracker crumbs to coat.
  6. Chill: Place the balls on a baking sheet lined with parchment paper and chill for 30 minutes before serving.

Notes

  • You can customize the sweetness by adjusting the amount of powdered sugar used.
  • Feel free to experiment with different coatings like chopped nuts or cocoa powder.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 8g
  • Sodium: 60mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Pecan Pie Balls, No Bake, Dessert, Easy, Cream Cheese, Chocolate Chips