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Pizza Rolls with Crescent Rolls Recipe

Pizza Rolls with Crescent Rolls Recipe


  • Author: Lily
  • Total Time: 25 minutes
  • Yield: 20 pizza rolls 1x
  • Diet: Halal

Description

These Pizza Rolls made with crescent roll dough are a quick and easy snack or appetizer. Filled with melted mozzarella cheese, savory pepperoni, and tangy pizza sauce, they bake up golden and bubbly, perfect for dipping in extra sauce.


Ingredients

Scale

For the Pizza Rolls

  • 1 package (8 oz) crescent roll dough
  • 1 cup shredded mozzarella cheese
  • 20 slices pepperoni
  • 1/4 cup pizza sauce (for filling)

For Serving

  • Additional pizza sauce (for dipping)

Instructions

  1. Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking.
  2. Prepare Dough: Unroll the crescent roll dough on a clean surface, ensuring all the triangles face the same direction for easier assembly.
  3. Add Filling: Place about 1 tablespoon of shredded mozzarella cheese at the center of each triangle. Add 2 slices of pepperoni on top of the cheese, then a small dollop of pizza sauce over the pepperoni.
  4. Roll Up: Starting from the wide end of each triangle, roll up tightly towards the pointed end, making sure the filling stays inside. Place each rolled piece seam-side down on the prepared baking sheet.
  5. Bake: Bake the pizza rolls in the preheated oven for 12-15 minutes, or until the crescent rolls are golden brown and the cheese is melted and bubbly.
  6. Cool and Serve: Allow the pizza rolls to cool slightly on the baking sheet before serving with additional pizza sauce for dipping.

Notes

  • You can substitute pepperoni with your favorite pizza toppings such as cooked sausage, mushrooms, or olives.
  • For extra crispiness, brush the rolls lightly with melted butter before baking.
  • Make sure not to overfill to prevent sauce and cheese from spilling out during baking.
  • These can be made ahead and reheated in the oven for best texture.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Snack, Appetizer
  • Method: Baking
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 2 pizza rolls (approximately)
  • Calories: 180
  • Sugar: 2g
  • Sodium: 420mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 20mg

Keywords: pizza rolls, crescent rolls, pepperoni snack, easy appetizer, party food