Description
Indulge in the cozy flavors of fall with this Pumpkin Spice White Russian cocktail that combines the warmth of vodka and coffee liqueur with the seasonal delight of pumpkin spice and rich creaminess. It’s a festive twist on a classic drink that’s perfect for autumn gatherings.
Ingredients
Scale
Vodka White Russian:
- 1.5 ounces Vodka (one shot)
- 1.5 ounces Coffee Liqueur (like Kahlua, one shot)
- 2 ounces Pumpkin Spice Coffee Creamer
Garnish:
- 1 ounce Heavy Whipped Cream (optional)
- 1 pinch Pumpkin Spice
- Whipped Cream (garnish)
- 1 teaspoon Simple Syrup or Corn Syrup
- 1 teaspoon Pumpkin Spice
- 1 teaspoon Sugar (for rim)
Instructions
- Mix Sugar and Spice: Combine a teaspoon of sugar and a teaspoon of pumpkin spice in a shallow bowl.
- Prepare Glass: Coat the rim of a low ball or old-fashioned glass with simple syrup, then dip it in the sugar mixture and fill with ice.
- Shake Ingredients: In a cocktail shaker, combine vodka, Kahlua, creamer, and pumpkin spice. Shake with ice until chilled.
- Strain and Serve: Strain the mixture into the prepared glass and top with whipped cream.
Notes
- You can adjust the sweetness by adding more or less sugar to the rim.
- For a lighter version, you can use light cream or milk instead of heavy cream.
- Experiment with different flavored coffee creamers for unique variations.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 230 kcal
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 20mg
Keywords: Pumpkin Spice, White Russian, Cocktail, Fall Drink, Vodka Recipe
