Description
Enjoy a deliciously warm Single Serve S’mores Cookie that combines gooey marshmallows, melted chocolate chips, and crunchy graham crackers in one easy-to-make treat. Perfect for a quick dessert or snack, this recipe yields a single large cookie that’s baked to golden perfection with a soft center.
Ingredients
Scale
Cookie Ingredients
- 2 Tablespoons (28g) unsalted butter, melted
- 2 Tablespoons (25g) granulated sugar
- 1 Tablespoon (15g) brown sugar
- 1/4 teaspoon vanilla extract
- 1/4 cup (30g) all-purpose flour
- 1/8 teaspoon baking soda
- 1/8 teaspoon salt
- 2 Tablespoons (30g) mini chocolate chips
- 2 Tablespoons (30g) mini marshmallows
- 2 Tablespoons (30g) crushed graham crackers
Instructions
- Preheat the oven: Preheat your oven to 350°F (175°C) and line a small baking sheet with parchment paper to prevent sticking and for easy cleanup.
- Mix the wet ingredients: In a small bowl, combine the melted unsalted butter, granulated sugar, brown sugar, and vanilla extract. Stir until the mixture is smooth and well incorporated.
- Add dry ingredients: To the wet mixture, add the all-purpose flour, baking soda, and salt. Gently stir until the ingredients are just combined, careful not to overmix to keep the cookie tender.
- Add mix-ins: Fold in the mini chocolate chips, mini marshmallows, and crushed graham crackers, ensuring they are evenly distributed throughout the dough.
- Shape the cookie: Scoop the dough onto the prepared baking sheet and gently shape it into a single large cookie about 4-5 inches in diameter.
- Bake the cookie: Place in the preheated oven and bake for approximately 10 minutes, or until the edges are golden brown and the center remains slightly soft for that perfect gooey texture.
- Cool and enjoy: Allow the cookie to cool slightly on the baking sheet for about 5 minutes before transferring it to a cooling rack. Enjoy warm for the best melty s’mores experience!
Notes
- Serving Suggestion: Enjoy the cookie warm to experience the gooey marshmallows and melted chocolate, or allow it to cool to room temperature for a firmer texture.
- Storage: Store any leftovers in an airtight container at room temperature for up to 2 days. Reheat gently in the microwave for a warm treat.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: single serve, s'mores cookie, dessert, easy cookie recipe, quick treat, chocolate chip cookie, marshmallow cookie, graham cracker cookie
