Description
These Smashburger Quesadillas are a delicious fusion of a classic burger and a cheesy quesadilla, creating a flavorful and satisfying meal.
Ingredients
Scale
- 1 lb ground beef
- Salt, pepper, garlic powder (to season)
- 4 large flour tortillas
- 1 cup shredded cheddar or American cheese
- pickles, diced onions, burger sauce for serving
Ground Beef:
Seasoning:
Tortillas:
Cheese:
Optional:
Instructions
- Heat Skillet: Heat a skillet or griddle over medium-high heat.
- Prepare Tortillas: Press a small handful of ground beef onto one half of each tortilla. Season with salt, pepper, and garlic powder.
- Cook Beef: Cook beef side down for 2–3 minutes until browned.
- Add Cheese: Flip the tortilla, sprinkle with cheese, fold in half, and grill both sides until crispy and cheese is melted.
- Serve: Slice and serve with optional burger toppings or dipping sauce.
Notes
- You can customize these quesadillas with your favorite burger toppings such as lettuce, tomatoes, or avocado.
- Experiment with different cheese blends for unique flavor variations.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 quesadilla
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 1g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 85mg
Keywords: Smashburger Quesadillas, burger quesadilla recipe, cheesy quesadilla, fusion recipe
