Description
A refreshing and tropical treat, this Strawberry Dole Whip recipe is a creamy, dairy-free dessert that’s perfect for hot days. Made with frozen strawberries, pineapple juice, coconut milk, and a hint of lemon, it’s a guilt-free indulgence that’s easy to whip up in minutes.
Ingredients
Scale
Frozen Strawberries
- 2 cups
Pineapple Juice
- 1/2 cup
Coconut Milk
- 1/2 cup unsweetened (or any milk of your choice)
Lemon Juice
- 1 tablespoon
Powdered Sugar
- 2 tablespoons (adjust to taste)
Instructions
- Blend Ingredients: In a blender, combine frozen strawberries, pineapple juice, coconut milk, and lemon juice. Blend until smooth.
- Adjust Sweetness: Taste the mixture and add powdered sugar to your desired level of sweetness. Blend again to incorporate.
- Serve or Freeze: Enjoy immediately as a soft serve or freeze for 30 minutes for a firmer consistency.
Notes
- You can customize the sweetness by adjusting the amount of powdered sugar to suit your taste preferences.
- Feel free to top with fresh fruit, shredded coconut, or a drizzle of chocolate for added flair.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 15g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Strawberry Dole Whip, dairy-free dessert, frozen treats, fruit dessert
