Description
A refreshing and vibrant summer drink, Triple Berry Lemonade combines the zesty flavors of fresh lemons with a blend of three different berries for a colorful twist on classic lemonade.
Ingredients
Scale
For the Lemonade:
- 4 cups of water, divided
- 1 cup sugar
- 1 cup fresh squeezed lemon juice
- 1 tablespoon finely grated lemon peel
For the Berry Blend:
- 1 ½ cups frozen triple berry blend, thawed, or 2 cups fresh berries
Instructions
- Prepare the Berries: If using frozen berries, place them in a strainer over a bowl to thaw, capturing the juice as they thaw.
- Make the Lemonade Base: In a large pot, boil 2 cups of water with sugar for 2 minutes. Remove from heat and stir in lemon juice and lemon peel; cool.
- Blend the Berry Mixture: In a blender, combine 1 cup of the lemon mixture with the berries. Process until smooth, then strain to remove seeds. Combine with remaining lemonade mixture and water. Chill and serve over ice.
Notes
- This lemonade can be made ahead and stored in the refrigerator for up to 3 days.
- For a sweeter version, adjust the sugar quantity to taste.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing, Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Triple Berry Lemonade, Berry Lemonade Recipe, Summer Drink, Lemonade with Berries
