Description
These Unforgettable Butterscotch Toffee Cookie Bars are a delightful treat that combines the rich flavors of butterscotch and toffee in a chewy cookie bar. Perfect for any occasion, these bars are quick and easy to make, allowing you to satisfy your sweet tooth in just 45 minutes.
Ingredients
Scale
For the Cookie Bars:
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup butterscotch chips
- 1 cup toffee bits
Instructions
- Preheat Oven and Prepare Pan: Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- Cream Butter and Sugars: In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Add Eggs and Vanilla: Beat in the eggs one at a time, then stir in the vanilla extract.
- Mix Dry Ingredients: Combine the flour, baking soda, and salt until well mixed.
- Incorporate Chips and Bits: Fold in the butterscotch chips and toffee bits.
- Spread Dough and Bake: Spread the dough evenly into the prepared pan and bake for 25-30 minutes or until golden brown.
- Cool and Serve: Allow the bars to cool before cutting into individual bars.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 230
- Sugar: 18g
- Sodium: 160mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 45mg
Keywords: Butterscotch Toffee Cookie Bars, Cookie Bars Recipe, Butterscotch Recipe, Toffee Recipe, Easy Dessert
